Friday, February 18, 2011

Rethinking Our Drink - Alternatives to Soda and Other Sugar-Sweetened Beverages



The consumption of soda can lead to type-2 diabetes, obesity, dental decay and caffeine dependency. 9 teaspoons of sugar are found in a regular 12-ounce soda, which accounts for soda making up 21% of sugar in the American diet. To avoid the sugar and calories, many have switched to diet soda with the erroneous belief that it is a healthier option.

According to a study conducted by the Framingham Heart Study, people who drank diet sodas were at 41% higher risk for metabolic syndrome, a combination of medical concerns that increase the risk for diabetes and cardiovascular disease. It is debatable whether this is the result of diet soda or because diet-soda drinkers believe that a zero-calorie drink allows them to eat more unhealthy foods.

However another study conducted on rats at Purdue University suggested that the artificial sweeteners in diet sodas make the body expect more glucose sugars, in turn triggering cravings to atone for the discrepancy.

To lose weight, get in the habit of drinking healthier beverages. The average person requires eight (eight-ounce) glasses of water to stay hydrated, help expel waste via the kidneys and moisten the respiratory system. Soup, which is enjoyed by the Chinese with their meals, is a beverage that counts towards the eight glasses of water. For healthy beverages with more flavor, try green tea, unsweetened juice and low-sodium tomato juice.

Monday, February 14, 2011

Teas for Coughs and Congestion


This winter many people were hit hard by colds and the flu, suffering through the holiday season and beyond.

I was offered several herb tea recipes/formulas that have worked for various people.

1. Lemon and Honey
The standard is one teaspoon of honey plus the juice of half a lemon in a cup of hot water. The beverage can be used throughout the day, but is especially good taken the first thing in the morning.

2. Apple Cider Vinegar and Honey
Dorel Rotar recommends mixing one tablespoon of apple cider vinegar with one teaspoon of honey in a cup of hot water. He recommends drinking it warm before breakfast and before dinner on an empty stomach.

3. Green Tea Powder with Lemon and Honey
Dr. Wu suggests adding ½ teaspoonful of green tea powder to the above teas and stirring well. It will further pack the tea with antioxidants. It will help dissolve dried phlegm and ease a bad cough.

Green tea powder is available at PCMC Herb Store in tea bags as well as in 8-oz. packages.

4. Dr. Wu's Simple Herb Formula for Flu
Depending on the presentation of the symptoms, flu can be classified into two types, the heat-type and the cold-type.

Flu Formula #1 is used for the cold-type that brings about a runny nose and chronic cough. These herbs, when prepared as a tea and/or for vapor-treatment [see picture below], can relieve sinus congestion and throat irritation.


Flu Formula #1 consists of bupleurum (cai hu), pinellia tamata (ban xia), sileris (fang feng), and asarum (xi xin).

These ingredients work together to treat the following problems: alternating chills and fever, bitter taste in the mouth, dizziness, chest congestion, chronic cough, excess phlegm, nausea, vomiting, pain and aches in the muscles and joints, and headaches.

Flu Formula #1 is pre-packaged and available at PCMC Herb Store.